Scientific name: Hydrocotyle spp.
Abundance: plentiful
What: leaves, stems
How: raw
Where: yards, marshes, water
When: spring, summer, fall
Nutritional Value: some minerals
Dangers: Thoroughly wash plants collected from water to remove any harmful bacteria.

A yard taken over by dollarweeds.

Dollarweeds in the woods.

Dollarweeds along the shore of a pond.

Texas distribution, attributed to U. S. Department of Agriculture. The marked counties are guidelines only. Plants may appear in other counties, especially if used in landscaping.

North American distribution, attributed to U. S. Department of Agriculture.

Dollarweed is a common yard weed most of the year except during times of frost. It has a taste somewhat similar to cucumber peels. I prefer the younger, more tender, nickel-sized "circles" over larger ones. The larger ones have a dry, slightly bitter taste.
Dollarweeds of all sizes can be fermented like cabbage to make "dollarweed-kraut" or a yard-based version of kimchee. Just pick the circles, leave the stingy, tough stems behind.


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